Fill your fridge and freezer on pay day and you will have lots of delicious menu options throughout the month.

2 x 500g Steak Mince

2 x 500g Diced Beef Steak

2 x 4 Chicken Fillets

4 x 8oz Gammon Steaks

2 x 200g bacon slices (approx. 6 slices per pack)

2 x 4 Slices Haggis

2 x 4 Slices Lorne Sausage

4 x 4oz Beefburgers

1 x Mince Round

1 x Family Steak Pie